Revolutionary “3 seconds”
Creates two significant breakthroughs
Repetitive reheating
accumulate harmful chemicals
Research and reports on the risk of concentrating certain
harmful chemical in reboiled water from the traditional dispenser.
1. 电热水煲愈滚愈「锰」 长期饮用恐坏脑 (Oriental Daily, 10th May,2016)
2. 翻煲「千滚水」 长饮恐致癌 (Oriental Daily, 28th October,2011)
3. Expert says, NEVER reboil the water in your kettle (The sun, 11th November, 2015)
4. Is It Safe to Reboil Water? (by Anne Marie Helmenstine, Ph.D. Thoughtco, 4th April, 2017)

Research and reports on the risk of concentrating certain
harmful chemical in reboiled water from the traditional dispenser.
1. 电热水煲愈滚愈「锰」 长期饮用恐坏脑 (Oriental Daily, 10th May,2016)
2. 翻煲「千滚水」 长饮恐致癌 (Oriental Daily, 28th October,2011)
3. Expert says, NEVER reboil the water in your kettle (The sun, 11th November, 2015)
4. Is It Safe to Reboil Water? (by Anne Marie Helmenstine, Ph.D. Thoughtco, 4th April, 2017)
A challenge of making a glass of
50°C warm water
Keeps you away from
unhealthy re-boiled water
The caring from
50°C warm water
Innovative Technology


